Wine at the Table

Moscato d'Asti

The short answer

Moscato d'Asti is a sweet, lightly sparkling, low-alcohol white wine from Piedmont, made from Moscato Bianco grapes. Serve it cold with fruit or dessert.

Style
Sweet, fizzy, 5.5% ABV
Glass
White wine glass or tulip flute
Strength
Low — usually about 5–6% ABV

Where it comes from

Moscato d'Asti comes from the Asti area of Piedmont in northwest Italy. It is gently fizzy (frizzante) rather than fully sparkling, and fermentation is stopped early, which leaves natural grape sweetness and keeps alcohol low.

What you need

  • 1 bottle Moscato d'Asti, well chilled

How Larry builds it

  1. 01

    Chill well. Colder than a still white — straight from the fridge.

  2. 02

    Open gently. It has light fizz, so ease the cork.

  3. 03

    Serve with dessert. Fruit tarts, biscotti, panettone or fresh peaches.

Larry’s rule: Cannoli wine. Also brunch wine. Also 'just one more' wine.

Variations worth making

  • Asti Spumante

    Fully sparkling and a little stronger, from the same grape and area.

  • Moscato spritz

    Moscato with soda and a lemon wheel for a light aperitivo.

Questions people ask

Is Moscato d'Asti sweet?

Yes. It is a sweet, aromatic wine with flavours of peach, orange blossom and grape.

Is Moscato d'Asti sparkling?

Lightly. It is frizzante — gently fizzy — rather than fully sparkling like Asti Spumante.

Why is Moscato d'Asti low in alcohol?

Fermentation is stopped early, leaving sugar in the wine and keeping alcohol around 5–6%.

What do you eat with Moscato d'Asti?

Fruit desserts, biscotti, panettone and other light sweets.

What to eat with it

Pour it like Larry

The decanters, openers and glasses Larry keeps behind the bar.

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Order Moscato d'Asti with sausage and peppers at the spots on Larry’s lists:

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Quoting or citing this drink? Credit “Uncle Larry Adventures” and link to https://unclelarryadventures.com/beverages/moscato-dasti.

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