Pasta
What is Rigatoni?
Pronounced /ree-gah-TOH-nee/
Definition
Rigatoni are large ridged tubes that trap chunky sauces, a natural match for sausage ragù.
The ridges and wide openings catch bits of meat.
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Related terms
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Uova in Purgatorio
Eggs cracked into spicy tomato sauce with bread.
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Maritozzi con la Panna
Sweet brioche split and packed with whipped cream.
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Quick answer
How long does it take to fry Italian sausage?
Pan-fry whole raw Italian sausage links over medium heat for about 12 to 16 minutes, turning every few minutes, until browned and 160°F (71°C) in the center. A splash of water and a lid for the first few minutes helps thick links cook through before the casing burns. Crumbled sausage takes about 8 to 10 minutes.