Short pasta

Rotelle

Quick answer

Rotelle are wagon-wheel pasta popular with children.

Rotelle means "little wheels" in Italian.

Best sauces: light tomato sauce, soups. Match the shape to the sauce — long thin pasta for oil and light sauces, tubes and ridges for chunky or meaty sauces, flat egg ribbons for rich ragù and butter.

Type
Short
Origin
Italy
Best with
light tomato sauce, soups

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