Caffè

Marocchino

Name: Marocchino
Total time: 5 min
Yield: 1 drink
Cuisine: Italian
Ingredients: Cocoa dust; 1 espresso; milk foam; more cocoa

The short answer

Marocchino: Espresso, cocoa and foam. The Piedmont mid-afternoon repair job.

How Larry builds it

Cocoa dust · 1 espresso · milk foam · more cocoa

Serve: Small glass tumbler

Larry’s rule: The Piedmont mid-afternoon repair job.

Espresso

25–30 ml, thick crema

Caffè Macchiato

Espresso “stained” with milk

Cappuccino

Espresso, steamed milk, foam in thirds

Caffè Latte

Milk-forward, mild

Caffè Shakerato

Iced, foamy, no dilution

Granita di Caffè

Frozen coffee ice, Sicilian

Quoting or citing this drink? Credit “Uncle Larry Adventures” and link to https://unclelarryadventures.com/beverages/marocchino.