Digestivi

Amaretto

The short answer

Amaretto is a sweet Italian liqueur with an almond-like flavour, often made with apricot kernels or almonds. Sip it over ice, add it to coffee or mix it into a Godfather or Amaretto Sour.

Style
Almond liqueur, 28% ABV
Glass
Rocks glass
Strength
Usually around 21–28% ABV, by brand

Where it comes from

Amaretto is closely associated with Saronno in Lombardy. The name comes from amaro, "bitter", a nod to the bitter-almond flavour, even though the liqueur itself is sweet. Brands differ in recipe; many use apricot kernels rather than almonds.

What you need

  • 1½ oz (45 ml) amaretto
  • Ice

How Larry builds it

  1. 01

    Pour over ice. A few cubes in a rocks glass.

  2. 02

    Sip slowly. After dinner, on its own or with a few drops of lemon.

  3. 03

    Or mix. A splash in espresso, or two parts Scotch to one amaretto for a Godfather.

Larry’s rule: Sweet enough to be dessert, strong enough to end the argument.

Variations worth making

  • Amaretto Sour

    Amaretto, lemon juice and a little sugar, shaken (egg white optional).

  • Godfather

    Scotch and amaretto on the rocks.

  • Caffè corretto

    A shot of espresso "corrected" with amaretto.

Questions people ask

Does amaretto contain almonds?

Not always. Many brands flavour it with apricot kernels; check the label if you have a nut allergy.

What does amaretto mean?

It comes from the Italian amaro, "bitter", referring to the bitter-almond flavour.

How do you drink amaretto?

Neat or on ice after dinner, in coffee, or in cocktails like the Amaretto Sour and Godfather.

Is amaretto sweet?

Yes — despite the name, it is a sweet liqueur.

What to eat with it

Pour it like Larry

The decanters, openers and glasses Larry keeps behind the bar.

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Order Amaretto with sausage and peppers at the spots on Larry’s lists:

More from Digestivi

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Quoting or citing this drink? Credit “Uncle Larry Adventures” and link to https://unclelarryadventures.com/beverages/amaretto.

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