Italian-American classic · Northeast US
Baked Ziti
Quick answer
Baked ziti is a casserole of ziti, tomato sauce, ricotta and mozzarella baked until bubbling.
It descends from southern Italian pasta al forno and became a party and Sunday-dinner staple.
Undercook the pasta by two minutes before baking.
- Born in
- Northeast US
- Type
- Italian-American dish
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Is sausage and peppers gluten-free?
The dish itself is gluten-free — sausage, peppers, onions, olive oil. The risk is in the sausage itself, since some brands use breadcrumb or wheat-based fillers, and in the roll. Buy links labeled gluten-free and serve over polenta, rice or a certified gluten-free roll.